The "Pork Sandwich" Investment
I’ve got a favorite new lunch spot right now.
It’s called Cicci Di Carne.
I first learned about it on the TV show, Chef’s Table. That’s where I saw Cicci Di Carne’s founder (Dario Cecchini, an eighth-generation Italian butcher) in action in Panzana, Italy.
Dario recently opened a new spot…